We're happy to announce the opening of our Annonay restaurant. It's the 5th, and we're delighted to set up in the Ardèche — in the land of the Montgolfier brothers and Canson paper, between the Cance and the Deûme rivers.
We took the bet of setting up in the town centre, hoping to humbly help make it attractive and lively. The works were difficult, but your support on social media was massive right from the launch, despite our successive postponements.
The adventure begins.
The 24 August inauguration in photos
